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Category: Economics

Development = Industrialization?

But these indicators only give a partial picture of how well development is going — at least as the term has been understood over the last few centuries. From late 15th century England all the way up to the East Asian Tigers of recent renown, development has generally been taken as a synonym for “industrialization.” Rich countries figured out long ago, if economies are not moving out of dead-end activities that only provide diminishing returns over time (primary agriculture and extractive activities such as mining, logging, and fisheries), and into activities that provide increasing returns over time (manufacturing and services), then you can’t really say they are developing.

Economics, History, and Why Social Scientists Don’t Know Much About Anything

Economics and history have not always got on. Edward Lazear’s advice that all social
scientists adopt economists’ toolkit evoked a certain skepticism, for mainstream
economics repeatedly misses major events, notably stock market crashes, and rhetoric can be mathematical as easily as verbal. Written by winners, biased by implicit assumptions, and innately subjective, history can also be debunked. Fortunately, each is learning to appreciate the other … Each field has infirmities, but also strengths. We propose that their strengths usefully complement each other in untangling the knotty problem of causation.

This complementarity is especially useful to economics, where establishing what causes what is often critical to falsifying a theory. Carl (sic) Popper argues that scientific theory advances by successive falsifications, and makes falsifiability the distinction between science and philosophy. Economics is not hard science, but nonetheless gains hugely from a now nearly universal reliance on empirical econometric tests to invalidate theory. Edward O. Wilson puts it more bluntly: “Everyone’s theory has validity and is interesting. Scientific theories, however, are fundamentally different. They are designed specifically to be blown apart if proved wrong; and if so destined, the sooner the better.” Demonstrably false theories are thus pared away, letting theoreticians focus on as yet unfalsified theories, which include a central paradigm the mainstream of the profession regards as tentatively true. The writ of empiricism is now so broad that younger economists can scarcely imagine a time when rhetorical skill, rather than empirical falsification, decided issues, and the simplest regression was a day’s work with pencil and paper.

Biofuels and Food Security in Guatemala

Recent laws in the United States and Europe that mandate the increasing use of biofuel in cars have had far-flung ripple effects, economists say, as land once devoted to growing food for humans is now sometimes more profitably used for churning out vehicle fuel.

In a globalized world, the expansion of the biofuels industry has contributed to spikes in food prices and a shortage of land for food-based agriculture in poor corners of Asia, Africa and Latin America because the raw material is grown wherever it is cheapest.

Nowhere, perhaps, is that squeeze more obvious than in Guatemala, which is “getting hit from both sides of the Atlantic,” in its fields and at its markets, said Timothy Wise, a Tufts University development expert who is studying the problem globally with Actionaid, a policy group based in Washington that focuses on poverty.